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I did not get along with Baccarat Rouge either. Many people love it. My friend just finished a full bottle and got another one. Some however are anosmic to it, maybe due to some of the notes in it. I have a discovery set with 11 ml sprays of several of his scents, and Grand Soir, APOM pour femme and the rose scent were the ones I liked best, but many of the others were a miss for me.I love wearing perfume. I've finally tried Maison Francis Kurkdjian Baccarat Rouge 540, and I'm so disappointed with it. What is the hype with this perfume?
I don't get the hype either. I finally had the chance to try it a month ago and I was so disappointed. It smelled overly sweet without much depth. Perhaps I'm one of those people who can't smell all the notes? I know for sure that I'm not into sweet-smelling perfumes.I did not get along with Baccarat Rouge either. Many people love it. Some are anosmic to it, maybe due to some of the notes in it. I have a discovery set with 11 ml sprays of several of his scents, and Grand Soir, APOM pour femme and the rose scent were the ones I liked best, but many of the others were a miss for me.
He has been appointed as the perfume creative director at Dior since Francois Demachy retired. I think this happened a few months ago.
I can smell the notes, and I agree that it smells very sweet without much depth; also to my nose it's somewhat synthetic, and did not appeal. I'm not into the current trend of very sweet-smelling perfumes either and interestingly, after exploring and wearing mostly vintage and classic scents this summer, I've noticed that my tolerance for sweetness in perfumes has reduced further. For example, I used to think Lancome Jasmins Marzipane was not too sweet when I tried it early last year. But I tried it last week from my sample, and it felt too sweet for me this time.I don't get the hype either. I finally had the chance to try it a month ago and I was so disappointed. It smelled overly sweet without much depth. Perhaps I'm one of those people who can't smell all the notes? I know for sure that I'm not into sweet-smelling perfumes.
I think it's terrible, gross, and stupid.I love wearing perfume. I've finally tried Maison Francis Kurkdjian Baccarat Rouge 540, and I'm so disappointed with it. What is the hype with this perfume?
I tried Baccarat Rouge 540 at SAKS around Christmas time and I didn't like it. However, I also tried other perfumes and I thought that I was being confused by the different scents in the store. Because of its hype, I ordered a small vial to test it at home away from other background scents. The bottom line, I can't stand its smell and I can't understand its hype.I don't get the hype either. I finally had the chance to try it a month ago and I was so disappointed. It smelled overly sweet without much depth. Perhaps I'm one of those people who can't smell all the notes? I know for sure that I'm not into sweet-smelling perfumes.
Although I appreciate it A LOT as a scent and it warms my heart (I get a sweet warm calming note from it that I can’t stop sniffing ), I do understand its peculiarity and that some people are anosmic to it or detest it. It happened to me with another perfume that had raging reviews and a list of notes I usually love, but when I sampled it I couldn’t smell a thing!I tried Baccarat Rouge 540 at SAKS around Christmas time and I didn't like it. However, I also tried other perfumes and I thought that I was being confused by the different scents in the store. Because of its hype, I ordered a small vial to test it at home away from other background scents. The bottom line, I can't stand its smell and I can't understand its hype.
I tried Baccarat Rouge 540 at SAKS around Christmas time and I didn't like it. However, I also tried other perfumes and I thought that I was being confused by the different scents in the store. Because of its hype, I ordered a small vial to test it at home away from other background scents. The bottom line, I can't stand its smell and I can't understand its hype.
I can smell the notes, and I agree that it smells very sweet without much depth; also to my nose it's somewhat synthetic, and did not appeal. I'm not into the current trend of very sweet-smelling perfumes either and interestingly, after exploring and wearing mostly vintage and classic scents this summer, I've noticed that my tolerance for sweetness in perfumes has reduced further. For example, I used to think Lancome Jasmins Marzipane was not too sweet when I tried it early last year. But I tried it last week from my sample, and it felt too sweet for me this time.
Some thoughts on synthetics in perfume: I believe most perfumes have synthetics and aromachemicals in their composition. However, it's a disappointment when I spray a perfume and I can actually detect the synthetic components. So while I understand that these components are present in the scent, I don't want to be smelling the synthetics and aromachemicals in the evolution of the scent or in the drydown -- that's not my idea of a well composed fragrance.
When sweet notes are balanced with aromatic or other notes, it certainly makes the perfume more interesting and tempers the sweetness a bit. I find that sweeter notes read as warm and cozy so they are nicer in winter as compared to the warmer months.I love Macarons by Kyse Perfumes. It's sweet, but there's a soft myrrh note. There's also a hint of cherry, and I think she wisely used a more tart/sour cherry note rather than a sweet one. For me, those balance the sweetness, and keep it from being too sweet.
I find that sweeter notes read as warm and cozy so they are nicer in winter as compared to the warmer months.
It seems to be a favorite for many people, and I really wanted to like it. I'm always looking for scents 'that I can’t stop sniffing'.Although I appreciate it A LOT as a scent and it warms my heart (I get a sweet warm calming note from it that I can’t stop sniffing ), I do understand its peculiarity and that some people are anosmic to it or detest it. It happened to me with another perfume that had raging reviews and a list of notes I usually love, but when I sampled it I couldn’t smell a thing!