I think we have to remember that Tano's leathers are meant to have a distressed look. The crunch is supposed to get a crunchy, crackled look as its name implies. So trying to keep crunch leather shiny and smooth kind of goes against the nature of the leather.
After experiencing glazed leather bags from several different brands, I'm not sure what you mean. But I think I disagree.
* Tano Crunch doesn't start off looking distressed, so how is it meant to have a distressed look?
* Most distressed leathers look that way from the get-go, not after minimal use; Tano's Lenny leather has an intentionally distressed finish...it doesn't have to change to achieve that look.
* Glazed leather does not axiomatically equal distressed leather.
* Not all glazed leather is created equal. Witness glazed leathers from F&C, BE, HH & RM. They vary in terms of the leather and the finish.
Bottom line: glazed leather should remain glazed, 'nuff said.
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