If it helps any of you choosing between the red and burgundy this season...
I took home a small classic red caviar on launch day last week as they only had the burgundy in medium and as it turns out, the red is beautiful in person. Definitely not as orange as a lot of pictures seem to portray it to be. The lovely SA text me this week to say they had 3 small classic burgundy just come in - I rushed down there straight after work! So glad I went and exchanged it, I absolutely love the burgundy! It’s not too dark when you take it out the store, bit like a dark red. I’ll try and get a comparison photo tomorrow daytime between the new burgundy and the burgundy liner in my black classic.
(Also just wanted to say that even though they didn’t put the new small burgundy out on display, they’d already sold 1 earlier in the afternoon! All the red smalls had already gone too so I’d definjtely get down to the store asap as they’re both super beautiful and super popular)
I was so torn between the two but given the burgundy caviar is much more rare than red caviars, I went for the burgundy.
I’ve attached some quick (and awful) shots I took in store. Hope it helps!