He seems to imply he's already feeling choked, thus Haz had better watch out!Me, I have lost interest in watching ... unless they cover The William Scarf incident —
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From Dec, 2018:
Is the real royal feud between Meghan and WILLIAM?
Footage of the royals leaving church at Sandringham, posted to Instagram, appears to show William ignoring Meghan to fiddle with his scarf as she tried to speak to him.www.dailymail.co.uk
"The perfection that comes with summertime. Picnics and barbecues, laying out by the pool with friends, and toasting to the season are high on my list. And while I generally opt to whet my whistle with a glass of rosé or crisp Sauvignon Blanc, sometimes the day calls for a cocktail. Cue the Tig Cup."
The TIG Cup is Meghan’s own riff on a Summer Cup – a summer punch-style drink, often featuring a fizzy mixer to make it refreshing and longer, plus chopped fruit for garnish. Pimm’s is a classic example – and Meghan’s own recipe isn’t far off.
The alcohol base comprises of gin and Maraschino Cherry liqueur, which sounds positively delightful. Her recipe doesn’t include measurements, so you can make it as strong or as weak as you please. On the liqueur, Meghan says “I personally loathe syrupy sweet drinks but this has just enough of a subtle sweetness that it really acts as more of a back note in the drink. Plus the maraschino cherry of it all reminds me of drinking Shirley temples as a little girl.”
This is topped up with both tonic water and soda water. Meghan suggests slightly more soda than tonic: "I don’t gravitate to the taste of tonic so I always go heavier on the soda, but feel free to […] play around with it to taste.”
Why you’d put something you don’t necessarily like in your own signature cocktail, we don’t quite understand – but we’re rolling with it.
While a classic Pimm’s might be finished with cucumber, strawberries, orange and mint, the Tig Cup’s garnish goes slightly more savoury. Meghan recommends cucumber ribbons, grapefruit rind, thinly sliced radishes, celery, lime and mint for the perfect accompaniments.
"Any or all of the listed ingredients are great, but the key pieces are citrus and herbs," she says. "If you don’t have grapefruit, lemon works. No radish, no problem."
This Is How To Make Meghan Markle’s Signature Cocktail
It’s kinda like Pimm’s… Without the Pimm’s.www.delish.com
Absolutely! I say encourage every girl to someday be a QUEEN in her own kingdom!
All the witch needs is a cauldron for making a big batch, got to keep Harry hooked on the elixir.I think the REAL recipe for making Meg's "signature cocktail" is the following:
1. Equal parts piss and vinegar
2. 2 cups of the juice of extra sour lemons
3. A shot of bitter per serving
Voila!
"The perfection that comes with summertime. Picnics and barbecues, laying out by the pool with friends, and toasting to the season are high on my list. And while I generally opt to whet my whistle with a glass of rosé or crisp Sauvignon Blanc, sometimes the day calls for a cocktail. Cue the Tig Cup."
The TIG Cup is Meghan’s own riff on a Summer Cup – a summer punch-style drink, often featuring a fizzy mixer to make it refreshing and longer, plus chopped fruit for garnish. Pimm’s is a classic example – and Meghan’s own recipe isn’t far off.
The alcohol base comprises of gin and Maraschino Cherry liqueur, which sounds positively delightful. Her recipe doesn’t include measurements, so you can make it as strong or as weak as you please. On the liqueur, Meghan says “I personally loathe syrupy sweet drinks but this has just enough of a subtle sweetness that it really acts as more of a back note in the drink. Plus the maraschino cherry of it all reminds me of drinking Shirley temples as a little girl.”
This is topped up with both tonic water and soda water. Meghan suggests slightly more soda than tonic: "I don’t gravitate to the taste of tonic so I always go heavier on the soda, but feel free to […] play around with it to taste.”
Why you’d put something you don’t necessarily like in your own signature cocktail, we don’t quite understand – but we’re rolling with it.
While a classic Pimm’s might be finished with cucumber, strawberries, orange and mint, the Tig Cup’s garnish goes slightly more savoury. Meghan recommends cucumber ribbons, grapefruit rind, thinly sliced radishes, celery, lime and mint for the perfect accompaniments.
"Any or all of the listed ingredients are great, but the key pieces are citrus and herbs," she says. "If you don’t have grapefruit, lemon works. No radish, no problem."
This Is How To Make Meghan Markle’s Signature Cocktail
It’s kinda like Pimm’s… Without the Pimm’s.
apparently there is some very deep pain that comes from slavery. I don't claim to understand that completely but I don't see why a person who has had all the opportunity she has had growing up and then the great privilege she had when she married her prince gets a pass on everything.
Amen.I find it real odd that not liking MM = support for Andrew? what?
Or Andrew is horrible = MM can do no wrong, What?
Like I said before, Andrew is a very very low bar to be used for any comparison!
