Switched out bags yesterday for Bae’s b-day dinner with a couple of his Puerto Rican crew...a friend cooked him his fav dish from home (Bistec Empanizado, fried Plantains,and made ketchup/mayo and spicy mayo). He was so happy to have a home cooked meal . This was my first time using my new Work bag in Papyrus. She got a light spray of apple guarde before I took her out into the wild since she’s so pristine.





