I've never heard of chocolate brunch but it sounds like something I'd love!
It was really amazing. It was at the café of the danish chocolatier Peter Beier. There was bread and butter, apple-jam, milk chokolate and dark chocolate in slices to put on the bread (I don’t know the english word for it), yoghurt with crumble with dark chocolate pices, chocolate covered almonds, strawberries covered in ruby- and dark chocolate. Plus truffle salami and cheese. We also had water and tea and was so full when we let. Although not so full we didn’t buy a little treat (my faves: candied bitter orange peel covered in dark chocolate and dried ginger covered in dark chocolate).