I just had to return some frozen squash that was recalled because of ammonia contamination - thankfully I didn't eat it as it can cause some really bad side effects (nausea/vomiting/throat pain)!!! To top it off, the store where I bought it wasn't even aware of the recall. I read on the internet yesterday that tons of canteloupe were recalled due to salmonella. Between this plus the lettuce/spinach/tomato ecoli issues, I'm at the point where I'm not going to eat any produce. It's ridiculous! What is going on??? Am I the only one who feels this way?