That looks delish!We (fiancé and I) are being hosted today! Homemade Spaghetti Puttanesca and Italian steak with mint, garlic, parsley, chilli and lemon topping.... So happy we have some great Italian friends! Cheeeerrrs
Risotto Milanese
I passed on the Mono Rosalie wallet in Rose Ballerine so I could get more saffron at Whole Foods.
Made me laugh...yes...saffron is quite pricey but oh so good. Swedes use saffron in a bun/roll traditionally served for St. Lucia in December...yummy.
Yay!..Lussebullar...I make so many of these every year for my friends and co-workers. My family is Swedish and I spent 1.5 years of high school in Sweden, near Lindköping. I get bit by the price of saffron every Christmas...but I love it so, so much. I may have to take a picture of my Lussebullar and LV together come December!