I love love love cream cheese frosting. It's just butter, cream cheese and powdered sugar fluffed up in the mixer. You can substitute low-fat cream cheese and there is no difference in taste/texture, and less fattening! 
Try Roo's granny's recipe for Red Velvet cake and frosting, just cupcake form. It's sooooo yummy
(Thanks for posting this before Roo 
)
http://forum.purseblog.com/the-kitchen/grannys-red-velvet-cake-53530.html
Try Roo's granny's recipe for Red Velvet cake and frosting, just cupcake form. It's sooooo yummy
(Thanks for posting this before Roo )http://forum.purseblog.com/the-kitchen/grannys-red-velvet-cake-53530.html