Hi all!
When I posted the topic with my new Classic Flap medium I asked if you wanted to see pictures of lamb and caviar together before I would sell my caviar flap. It was raining a lot the last couple of days but today I finally had the time to do it and the sun was shining!
I've compared:
Caviar & Lambskin Medium\Large Double Flap, black with Gold Hardware
The weight:
I remembered somebody in another topic asking if caviar was heavier so I weight them both (they were both empty ofcourse)
Lambskin: 556 gram
Caviar: 621 gram
So yes, Caviar is heavier.
I couldn't think of anything else to compare except for the leather ofcourse, so if you need to know anything just let me know so I can still check it before the caviar bag is sold.
Picspam:
- Two pictures of the bags together
- One picture with closeup in the sun (the one with the flaps)
- One picture with closeup in the shade (the one with the CC lock)
When I posted the topic with my new Classic Flap medium I asked if you wanted to see pictures of lamb and caviar together before I would sell my caviar flap. It was raining a lot the last couple of days but today I finally had the time to do it and the sun was shining!
I've compared:
Caviar & Lambskin Medium\Large Double Flap, black with Gold Hardware
The weight:
I remembered somebody in another topic asking if caviar was heavier so I weight them both (they were both empty ofcourse)
Lambskin: 556 gram
Caviar: 621 gram
So yes, Caviar is heavier.
I couldn't think of anything else to compare except for the leather ofcourse, so if you need to know anything just let me know so I can still check it before the caviar bag is sold.
Picspam:
- Two pictures of the bags together
- One picture with closeup in the sun (the one with the flaps)
- One picture with closeup in the shade (the one with the CC lock)
When do you use the caviar vs. lambskin?
