Random question here... After spending time with my bro, SIL and their 3 kids over the holidays (3 amazing kids age 4 and under!) I got to experience their amazing lifestyle (3 young kids = wow!). What's even more interesting is that all 3 seem to have a wheat intolerance issue, and my SIL a dairy intolerance issue on top of that. This was after much drama last year with my eldest nephew in the hospital due to GI issues... So, the entire family has adopted a dairy free and gluten free lifestyle, which means lots of fun trips to Whole Foods in aisles I've never been before such as rice milk, rice pasta, special baby food for my youngest nephew, etc [Auntie pursegrrl got to go grocery shopping this weekend with bro, SIL and the kids as well as enjoy their lunches and dinners!] So I'm wondering, for those who may know, if there are any health benefits to this type of diet for those who DON'T need it out of necessity?