LivinLuxuriously Surprisingly Content May 14, 2006 2,702 9 Dec 17, 2006 #1 Dec 17, 2006 #1 I have half of a butternut squash in my fridge left over from a soup I made. Anyone got good recipes?
I have half of a butternut squash in my fridge left over from a soup I made. Anyone got good recipes?
twinkle.tink Choose to be happy O.G. Sep 19, 2006 21,299 608 Dec 21, 2006 #2 Dec 21, 2006 #2 baked butternut squash: bake in 350 degrees, about 40 minutes, mash with a little butter and brown sugar...that's it...yum
baked butternut squash: bake in 350 degrees, about 40 minutes, mash with a little butter and brown sugar...that's it...yum
LivinLuxuriously Surprisingly Content May 14, 2006 2,702 9 Dec 21, 2006 #3 Dec 21, 2006 #3 mash with the skin on it?
fashionfrenzy Member Sep 28, 2005 899 3 Dec 21, 2006 #4 Dec 21, 2006 #4 I would scrape it out of the skin, then mash it up--seriously, this is so good, you are gonna die when you eat it.
I would scrape it out of the skin, then mash it up--seriously, this is so good, you are gonna die when you eat it.
shopalot somebody stop me! O.G. Jan 23, 2006 5,100 16 Dec 22, 2006 #5 Dec 22, 2006 #5 I second this suggestion, quick, easy and oh so delicious!
miSsxhuStLer O.G. Dec 3, 2006 1,002 2 Dec 22, 2006 #6 Dec 22, 2006 #6 i agree with what the others have said. boil it with the skin on, scrape the insides out and mash with butter. it really doesn't take much to make butternut squash taste good
i agree with what the others have said. boil it with the skin on, scrape the insides out and mash with butter. it really doesn't take much to make butternut squash taste good