I just made a really yummy layered salad to take to a cookout tomorrow
you layer the following in a big bowl starting at the bottom
1. 2 cans black beans with some garlic and cumin mixed in (drain them first, I also added some cooked bacon tonight)
2. corn and jalapenos, dice 2 jalps and a bag of frozen corn, but them in the oven at 450 for about 20 minutes stirring once and let them roast (spray with some cooking spray or a little olive oil first)
3. 1 red onion chopped
4. 1 bunch cilantro chopped
5. 6 roma tomatos chopped
6. 2 large cans of sliced black olives
7. shredded lettuce
8. chopped avocado
9. shredded cheese (I'm using a mix of sharp cheddar and mont jack, but anything would work)
10. crumbled tortilla chips
before the cheese and chips go on, add salad dressing (I'm using a honey chipotle vinagrette that I went and bought from Chipotle along with the chips - shhhh don't tell!
)
this would be good with sour cream too, but I dont like sour cream
I just kinda made up this recipe, sort of a combo of a black bean and corn salsa type salad I make and a 7 layer dip.
It looks really pretty all layered in a big glass bowl and smells great, I did everything up to the olives layer and put some dressing on, I'll add the avacado lettuce cheese and chips tomorrow so nothing gets soggy or brown. I can't wait to eat it tomorrow!