ok well ours was great, we got our cake from croissants bistro and barkery in sc. It was chocolate cake with chocolate mousse filling and buttercream icing...only problem we had with the cake was the bow melted a little bit after i picked it up (it was around 95 that day with a heat index of a 100 so i guess that was to be expected) but even with the bow melting it still taste great! :)
that is a clever idea! each tier looks like a little gift/present. beautiful cake. what kind?
Thank you! It consisted of alternating layers of almond nut cake with buttercream and pound cake with lemon buttercream. I also surprised my DH with a swiss chocolate cake with swiss chocolate cream filling in the shape of a New York Giants helmet with the number 10 (for our wedding date of 10/10/10).