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#16 |
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My beautiful babies!
Joined: Nov 2006
Location: Melbourne, Australia!
Posts: 1,611
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Im a vego but my DH is not. Although, he normally eats only vegie meals now because of me. I do cook him chicken and a steak maybe once a week each.
Lastnight I made a simple, but tasty meal. Potato and Zuchinni soup (I dont know exact quanties, I just put whatever I have) Chopped onion (1) Garlic cloves crushed Chopped potatos (about 3) Chopped zuchinnis (about 2) Vegetable stock Herbs of your choice, I put oregano and pepper. Cook until potatos are soft. Blend with stick mixer. Add 1/3 cup of brown rice. Cook until rice is soft. And there you have an easy healthy meal! |
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#17 |
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:heart:
Joined: Sep 2006
Location: New York!!
Posts: 5,538
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Rice and kidney beans with tomato salad
Seasoned greek cheese cubes and veggie stuffed grape leaves |
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#18 |
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Autumn Love
Joined: May 2008
Location: Philadelphia
Posts: 388
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I was really busy this afternoon so for dinner tonight, I just made a grilled cheese with gouda and cheddar cheeses.
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#19 |
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Member
Joined: Jan 2009
Location: NYC
Posts: 484
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#20 |
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My beautiful babies!
Joined: Nov 2006
Location: Melbourne, Australia!
Posts: 1,611
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^^ I peel my potatos. Because you blend it it goes thick and creamy like but without the fat of cream. I put dry rice in the soup and cook in there because its easier for me, but if you have leftover cooked rice you could just add it in after you have blended. Im sure it would taste the same.
It probably is better to put already cooked rice, because when I cook the rice in the soup, I have add some more water/stock because it goes too thick. |
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#21 |
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Member
Joined: Jan 2007
Location: South Jersey
Posts: 537
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very simple tonight- three beans wraps with salsa and a side of broccoli rabe... verryyyy easy night tonight
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#22 |
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Member
Joined: Jan 2009
Location: NYC
Posts: 484
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#23 |
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My beautiful babies!
Joined: Nov 2006
Location: Melbourne, Australia!
Posts: 1,611
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Tonight is Mushroom Puff pastry tarts.
In some olive oil fry off 1 onion, clove of crushed garlic. Add a cup or two of chopped mushrooms and cook another minute or so. Add herbs of your choice. Put on puff pastry with a handful of grated mozarella. Fold in a triangle, square, however you like. Bake in the oven till golden. Yum Yum. This is my dinner tonight, and for DH I just add shredded roast chicken. Served with salad and potato wedges. |
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#24 |
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Member
Joined: Jan 2007
Location: Carolina Girl
Posts: 5,223
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great thread!! the "whats for dinner" question is prob. the single thing that has kept me from becoming a Vegetarian sooner! my dh isn't and i don't think he every will be...
![]() i really look forward to everyone's replies! can we include recipes for newbies like me
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Live Simply...Laugh Often...Love Deeply ![]() ![]() |
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#25 |
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Member
Joined: Jul 2007
Location: Florida
Posts: 1,103
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![]() Last night I made fettuccine alfredo with broccoli. I ate left over chili though because I'm staying away from white pasta for a few weeks since it's almost shorts and bikini season. My husband ended up wanting left over stir fry (he added some chicken) so my daughter was the only one who ate the fettuccine. Now we have a TON of left over pasta.
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#26 |
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Member
Joined: Jul 2007
Location: Florida
Posts: 1,103
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Nikki |
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#27 |
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Member
Joined: Jul 2007
Location: Florida
Posts: 1,103
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Dinner out tonight. No cooking, yay!
Daughter will be trying to make a dent in our massive fettuccine alfredo surplus.
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#28 |
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Member
Joined: Jan 2008
Location: Miami
Posts: 1,112
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Yesterday- I had cheese ravioli with a side salad
Tonight- either veggie lo mein or veggie fried rice yummmmm! |
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What's a ban?
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#29 |
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Member
Joined: Jan 2007
Location: Carolina Girl
Posts: 5,223
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i'm going to the race track with my dh today so i made guacamole and i'm taking stuff to have a lettuce, tomato & mayo sandwich for lunch and i made a salad to take for supper!
today is my 5th meatless day hehe
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#30 |
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Member
Joined: Jan 2007
Location: Carolina Girl
Posts: 5,223
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i'm sure i'll be buggin ya then!
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Live Simply...Laugh Often...Love Deeply ![]() ![]() |
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