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Old Jun 14th, 2008, 09:16 AM   #1
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Default How many likes oyster?

Like..raw ones with a bit of lemon on?

I tried it and I did not like it. And I LOVE seafood/fish/sushi. But this was not for me.

Or maybe you have some tip on how to make it yummy?

IMO it tasted like ocean.
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Old Jun 14th, 2008, 10:28 AM   #2
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not raw but in turkey dressing and smoked as in a canape - yum
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Old Jun 14th, 2008, 12:38 PM   #3
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I love raw oysters on crackers with a little bit of cocktail sauce. Yum! I'm not a huge fan of them plain though... they tend to taste a little metal-y (is that a word?) to me.
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Old Jun 14th, 2008, 02:32 PM   #4
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Raw oysters with cocktail sauce...yes yes yes!!!
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Old Jun 14th, 2008, 05:06 PM   #5
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i loveeeeee oysters!!
i dont care how they're served lol
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Old Jun 14th, 2008, 05:16 PM   #6
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i loveeee oysters!!

raw with lots of lemon and a couple squirts of tabasco. or cocktail sauce with a kick!
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Old Jun 14th, 2008, 05:33 PM   #7
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Wow ladies..I need to find some cocktail sauce! And try lol. You like them big? The oysters?
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Old Jun 14th, 2008, 09:52 PM   #8
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Fried oysters are TDF and a special once a year treat for me. DH likes them raw, but not me.
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Old Jun 14th, 2008, 09:58 PM   #9
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Steamed in the shell with some hot sauce or lemon juice..
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Old Jun 14th, 2008, 10:45 PM   #10
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I want to like oysters but I can bring myself to try them!!
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Old Jun 14th, 2008, 11:25 PM   #11
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Oysters Rockefeller is really good if you're squeamish about trying raw oysters. I like raw oysters sometimes, but they have to be just right with the correct kind of sauce.
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Old Jun 15th, 2008, 01:47 AM   #12
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I looooooooooooove oysters. My dad introduced it to me when I was still young.
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Old Jun 15th, 2008, 02:07 AM   #13
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I love oysters! I love oysters raw, or mornay style, or even better: in a shot with rum, tabasco sauce, tomato juice and some basil.
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Old Jun 15th, 2008, 03:26 AM   #14
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I LOVE LOVE LOVE raw oysters with lemon.

all the sauces spoil the teste in my opinion....
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Old Jun 15th, 2008, 09:20 AM   #15
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Lemon and ground pepper is classic. Heinz and horseradish overpowers the taste imo. The key to oysters is freshness
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